hours


lunch: 11am to 3pm mon-sat

dinner: 5pm to 9pm mon-thurs
5pm to 10pm fri&sat

brunch: 11am to 2pm sun
First of the month wine dinners
First Wednesday of the month Wine Dinner
Don't miss our exciting four course food and wine pairings. $70 per person (all inclusive). Space is limited. Book your reservation today 614.885.2600.

Wine Dinner Menu

April 7, 2010

7:00pm

French Brasserie Dinner

 

SOUP

"Billy Bi" Cream of Mussel Soup

Michel Chapoutier, Crozes Hermitage Blanc, Northern Rhone, France

 

APPETIZER

Pork rillettes with grilled bread, frisee and pickled vegetables 

Chateau U, Cremant de Bordeaux, France

 

MAIN

"Steak Frites"

Grilled flat iron steak, French fries, lemon-herb aioli

Chateau Ducluzeau, Listrac-Medoc, Bordeaux, France

 

DESSERT

Crepes Suzette

Lillet Blanc, France

 

 

 


HAPPY HOUR

In the Pub and on the Patio 

Monday thru Friday (4-7pm)

 

 

$2 Domestics

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$2 OFF All Wines By The Glass

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$5 Well Drinks

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1/2 OFF All Bar Snacks